English Pale Ale is a classic beer style with a rich history that can be traced back to the 19th century in the city of Burton-upon-Trent. This city is well-known for its hard water, which is rich in calcium sulfate and helps enhance a beer’s hop bitterness while also improving its clarity. With its balanced …
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American Brown Ale, a versatile and distinct beer style, finds its origins in the creativity of U.S. homebrewers inspired by traditional English brown ales and porters. Striking a balance between its British counterparts, the American Brown Ale is characterized by a more pronounced hop bitterness and a broader range of flavor profiles that simultaneously enchant …
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Belgian witbier is a refreshing, pale and cloudy beer style that originates from Belgium, known for its distinct flavors derived from a unique blend of ingredients. It is commonly brewed with unmalted wheat, sometimes oats, and malted barley, and spiced with coriander and orange peel. The use of wheat and oats contributes to the beer’s …
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English bitter, a distinctive style of pale ale originating in England, has captivated beer enthusiasts for centuries. Characterized by its balance between malt and hops, this approachable and sessionable beer often features an alcohol content below 5%. The bitter style came into being when brewers sought a way to distinguish these ales from milder brews …
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Irish Dry Stout has a rich history with a distinctive character that sets it apart from other beer styles. As an off-shoot of the Porter family tree, this type of stout boasts a unique combination of ingredients and brewing methods, resulting in its iconic flavor profile. From its deep, black color to the coffee-like roasted …
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Belgian Quadrupel, often referred to as “Quad,” is a unique and robust beer style that originated in Belgium. Known for its rich flavors, high alcohol content, and complex taste, this dark ale has become increasingly popular among beer enthusiasts worldwide. Inspired by the Trappist brewers of Belgium, Quadrupels are characterized by their bold flavor profile, …
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English Brown Ale is a style of beer with origins in England, known for its distinctive malt flavors and a range of appealing characteristics. This hearty brew has evolved over time, resulting in a variety of sub-styles and flavor profiles that showcase the diverse range of ingredients and brewing techniques employed by brewers in different …
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American Amber Ale finds its roots as a distinct beer style originating from California and the Pacific Northwest, derived from English pale ale or strong bitter. As an American innovation, it incorporates domestic grains and hop varieties, striking a balance between malt and hops, while embracing the characteristic amber hues and rich flavors that have …
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Bock beer is a traditional German beer style known for its strong, full-bodied taste and dark amber color. Originating in the Northern German city of Einbeck as far back as the 1400s, this malty and sweet beer eventually made its way to Munich, where its popularity continued to grow. Brewed mainly for special occasions, bock …
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Belgian Saison, often referred to as “farmhouse ale,” is a distinct and versatile beer style originating from the Wallonian region of Belgium. Traditionally brewed during the colder months and consumed throughout the warm summer season, this ale draws its unique character from wild, top-fermenting yeast, and a diverse blend of grains and spices specific to …
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